Canola oil (low-erucic rapeseed): SAP value and fatty acids

Canola oil (low-erucic rapeseed) has a saponification value of 187.5 mg KOH/g. One gram needs 0.134 g of sodium hydroxide (NaOH) for bar soap or 0.188 g of potassium hydroxide (KOH) for liquid soap to turn fully into soap, before any superfat.

Key numbers

SAP, NaOH
0.133666 g per g oil
SAP, KOH
0.1875 g per g oil
Saponification value
187.5 mg KOH/g
Iodine value
115.5
INS
72
INCI name
Canola Oil

Example: 100 g of Canola oil (low-erucic rapeseed) with no superfat needs 13.4 g of 100% NaOH, or 18.8 g of 100% KOH. A 5% superfat uses 5% less.

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In soap

Its main fatty acids in our cited profile are oleic (57.9%) and linoleic (21.5%). The eight fatty acids used in soap-quality scores make up 94.9% of the profile.

On its own it scores 6 for hardness, 0 for cleansing and 89 for conditioning, with a saturated : unsaturated split of 6 : 89.

Published sources for this oil differ by more than 3%, so checking your supplier's certificate of analysis matters more than usual.

Fatty-acid profile

Fatty acid% of fatty acidsCounts toward
lauric0%hardness, cleansing, bubbly lather
myristic0.1%hardness, cleansing, bubbly lather
palmitic4.5%hardness, creamy lather
stearic1.8%hardness, creamy lather
ricinoleic0%conditioning, bubbly and creamy lather
oleic57.9%conditioning
linoleic21.5%conditioning
linolenic9.1%conditioning

Basis: Codex CXS 210 Table 1 range midpoints, normalised to 100% (raw midpoints total 104.5%).

Soap-quality scores (this oil alone)

Hardness6
Cleansing0
Conditioning89
Bubbly lather0
Creamy lather6
Iodine116
INS72

Each score adds up certain fatty acids, the way Soap Ledger scores a whole recipe. They are for comparing recipes; they don't predict how a bar will feel, and they say nothing about safety or skin.

Sources

SAP value: 187.5 mg KOH/g (Codex CXS 210 range midpoint (low-erucic rapeseed)), from Codex Alimentarius CXS 210-1999, Standard for Named Vegetable Oils (Table 2: chemical and physical characteristics), FAO/WHO Codex Alimentarius Commission. Printed value: 182–193 mg KOH/g.

Published values we checked:

Fatty acids and iodine: Codex Alimentarius CXS 210-1999, Standard for Named Vegetable Oils (Table 2: chemical and physical characteristics), FAO/WHO Codex Alimentarius Commission. Also checked: U.S. Department of Agriculture, Agricultural Research Service (Fatty acid nutrients (g/100 g food)).

NaOH and KOH values are converted from mg KOH/g with the molar masses 39.997 and 56.106 and rounded to 6 decimals, exactly as in the Soap Ledger app. Real oils vary by origin, grade and lot: check your supplier's certificate of analysis. Verify every weight before you make this, and follow lye safety. Not a safety or compliance certification.

Last updated .